Pinto beans are versatile legumes known for their creamy texture and mild, earthy flavor. They are rich in protein, fiber, and essential nutrients, making them a nutritious addition to a variety of dishes, including chili, burritos, and soups.

Culinary Uses:

Pinto beans hold their shape well during cooking and are ideal for dishes such as traditional chili, bean burritos, and bean soups. They enhance the flavors of accompanying ingredients and add depth to a variety of recipes.

Specifications:

• Size: 8-12 mm in diameter.
• Texture: Creamy and smooth when cooked.
• Color: Light brown with reddish speckles.
• Moisture Content: ≤ 12%
• Purity: ≥ 99%
• Shelf Life: 12 months
• Packaging: Available in standard bulk and retail packaging, sealed to maintain freshness
• Storage Conditions: Store in a cool, dry place away from direct sunlight
• Vegan Properties: Naturally vegan and gluten-free, suitable for plant-based diets