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Traditional Basmati Rice

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Traditional Basmati Rice is the original and most revered variety of Basmati, renowned for its rich aroma, long slender grains, and unparalleled taste. Cultivated in the Himalayan foothills for centuries, Traditional Basmati Rice has a unique heritage and is celebrated globally for its exceptional cooking qualities.

The grains of this rice variety elongate upon cooking and remain non-sticky, making it a perfect choice for a wide range of authentic dishes.

 

Specifications:

• Grain Length: 7.50 mm - 8.20 mm (before cooking)

• Moisture Content: 12-13% maximum

• Broken Grains: 1-2% maximum

• Foreign Matter: Nil

• Color: White and Brown variants available

• Aroma: Strong, characteristic Basmati fragrance

• Purity: 95% minimum (Variety specific)

• Shelf Life: 24 months under optimal storage conditions

• Packaging Options: Available in 25kg, 50kg bags (Non-Woven, Jute, PP Bags, and as per customer requirement)

• Loading Capacity: 20 MT per 20' container (approximately)

We supply Pesticide and Residue Free rice, ensuring compliance with USA and European market standards.

 

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